Damn Delicious, a family-run Lanarkshire farm based near Biggar.
They produce outstanding free-range natural grass only, premium, 28-day dry-aged, Aberdeen Angus beef, natural grass-fed lamb and free-range pork.
The farm also houses their own on-farm butchery and bakery. They take great pride in using unique and natural farming methods to ensure that their meat is of the finest quality and always tastes absolutely delicious – it’s meat like it should be.
Damn Delicious makes pies that the whole family can enjoy safe in the knowledge that no inferior cuts or meat have been used.
All of the animals on their farm live outside in their natural environment and eat only fresh green forage all year round. They do not feed them any manufactured meal making their meat extremely pure, healthy, and full of flavour.
Their animals graze on only the highest quality fresh grass and clover in summer and in winter they graze on fresh kale with hay or silage. This 100% fresh and natural diet creates the most incredible flavoured meat and increases the number of good oils, such as Omega 3 in the meat.
As their business has grown, so has their product range. In addition to Aberdeen Angus beef and natural grass fed lamb they provide free range pork, which they get directly from a local farm in Hawick. Award winning pies and savouries are made freshly on the premises every day using meat from the farm. They also make their own sausages, burgers and ready to cook meals. At Christmas they produce their own Free Range Norfolk Black Christmas Turkeys at the farm.
From the farm, directly to your doorstep.
Damn Delicious deliver directly to your door so you have complete traceability. Their butchers pack your order fresh on the morning of despatch in very environmentally friendly boxes (that you can compost or reuse ) and then its dispatched on an overnight courier.
Orders can be placed online or over the phone and you are not limited to what you see on the website. Damn Delicious goal is to meet and exceed their customers’ expectations and they guarantee you will love your Damn Delicious meat.
Aberdeen Angus Beef.
They have their own bakery where a full time baker uses only the finest ingredients to produce their award winning pies. All the meat they use in the pies comes from their own farm and butchery. All the beef is Aberdeen Angus from their own farm which is produced in its own unique way and dry aged for 28 days. All their stews are slowly cooked to create a tender meat for the pie. All the Free Range pork the use is direct from their own supplies.